Duke Walter's

is a tiny kitchen inside Finn McCool's

located at
3701 Banks St
New Orleans, LA. 70119

Monday - Friday
noon - 10pm

Sat & Sun
9am - 10pm

Brunch Menu

Sat & Sun
9am - 1pm

Breakfast Sandwich $11
sausage patty & bodega eggs with american cheese on a seeded bun

Chicken Biscuit $14
fried chicken thigh, onion gravy and a sunny egg on a buttermilk biscuit

Corned Beef Hash $14
with onions, crispy potatoes, creamy Guinness braised cabbage & two poached eggs

Breakfast Burrito $14
chorizo, scrambled eggs, french fries, avocado, cheddar and roasted salsa all wrapped up in a big tortilla

Biscuit and Jam $6
with butter

Lunch & Dinner Menu

7 days/week
noon - 10pm

Walter's Wings $16
tossed in choice of - lemon pepper • NOLA gold • buffalo • sweet potato-habanero with ranch or blue cheese to dip

Duke's Fries $10
cheese sauce, onion gravy, onion straws and pickled jalapenos

Garlic Pretzel Bites $10
whole grain mustard and cheese sauce

Side Fries $3.35/6.5
half or full basket


Wedge Salad $13
bacon, cherry tomatoes, onion straws & blue cheese crumbles and ranch dressing

Caesar Salad $13
anchovy-caper dressing, croutons & parm

Roasted Beet & Cauliflower $12
spiced peanuts, blue cheese, red onion & buffalo vinaigrette


The Burger $16
8oz, lettuce, pickle, tomato and onion with white cheddar & american cheese

Fried Chicken Sandwich $15
hot curry oil dipped chicken, lime marinated cabbage, pickled onions, jalapeno, cilantro & mayo

Spinach & Artichoke $13
grilled cheese on sourdough stuffed with onion straws

Fish Filet $14
american cheese, pickles and tartar sauce

Danger Dog $11
bacon wrapped all-beef frank with carmelized onions, jalapenos, ketchup, mayo and mustard


Bangers & Mash $18
mild pork sausage, made by us, served on mashed potatoes with onion gravy

Fish & Chips $19
beer battered cod served with french fries, tartar and lemon